Right now, nearly 1 in 8 people on earth go to bed hungry. The majority of these people are farm workers supplying the very food system that is failing them. Yet there is enough food for everyone.

The alarming volume of food imports turned away at U.S. borders is raising some disturbing implications for the safety of our food under the TPP.

The food industry’s latest ploy would pretend to label GMOs while making it more difficult to tell what’s in your food.

What does it mean for a state like Vermont to require GMO labeling, if Big Ag can secretly influence trade agreements that strip away the right of states to enact such legislation?